Make and Take Christmas Charcuterie

$50.00

11/1/23 – 12:00 pm
The great Jeff Loving, owner of Chef on the Run, will lead you through designing your very own charcuterie board to look like a Christmas wreath while giving you a new recipeĀ for a Christmas cocktail. You will leave with your board and snacks (what you haven’t eaten, of course), an apron, a recipe, and your heart full from the memories made!

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11/1/23 – 12:00 pm
The great Jeff Loving, owner of Chef on the Run, will lead you through designing your very own charcuterie board to look like a Christmas wreath while giving you a new recipeĀ for a Christmas cocktail. You will leave with your board and snacks (what you haven’t eaten, of course), an apron, a recipe, and your heart full from the memories made!